This is her second making soba experience for a lady who loves soba

A woman who loves soba started making soba because she wanted to be able to make it herself.
As she is a good cooker, she can also get using a practiced technique in watering and mixing.
Her pressing by hand and rolling pin have improved, and the soba noodles have grown deliciously.
When She finished cutting the noodles, she ate the freshly made soba and said, “It’s delicious.”
Her husband even gave me a second refill of the soba she brought home last time, so this time she made even better soba, so she is looking forward to seeing what he has to say about it.
It’s great because it’s getting better and better.

I look forward to seeing you again.